The best guide for sustainable seafood is being updated by the Marine Conservation Society on a regular basis. Wild sea bass is only one of the most endangered species at the moment, and must be avoided in favour of more sustainable species. Check out the Marine Conservation Society’s sustainable fish guide to find out which fish to eat and which …

The future of fish as part of our diet is no longer guaranteed. Many fish stocks are in a state of serious decline, with overfishing a great threat to marine wildlife and habitats. With almost 80% of world fish stocks fully or over exploited from fishing, plus pressure from climate change and pollution, we’re moving into dangerous waters when it …

Over the past few decades TV chefs and supermarkets have pointed consumers towards a select range of fish that are made available all year round. Whether we buy our old time favourite cod, a general “safe bet” tuna, salmon or – more and more so – wild sea bass, with rising demand on these few species we subsequently see fish …